Hot Bread Kitchen is a nonprofit that creates economic opportunity through careers in food. We believe in a food system that equitably compensates talent and sustains a diverse workforce while celebrating culinary tradition and innovation.
Hot Bread Kitchen offers emerging food enterprises licensed commercial kitchen space, business support, market access, and a thriving culinary community to grow their food ventures.
With our support, small business owners impacted by racial, social, and economic inequality access the resources and opportunities to grow and create quality jobs.
Member rates start at $19/hour
We also occasionally rent kitchen space to non-members for recipe testing, or for a short-term production space (rates for non-members are $40/hour).