This is a new, clean, SNHD inspected and approved commercial kitchen. Licensee can have access 24/7.
Includes use of equipment:
Equipment includes three compartment sink, automatic dishwasher, 3 convection ovens, several prep tables, upright food warmer, meat slicer, large and small mixer, Large Hydraulic Juice Press, shredder, slicer, meat grinder, immersion blender, Pot Range, and Fryer. Food truck parking available.
2256 Losee Rd., Ste. E, North Las Vegas, NV 89030, USA