As a small scale catering business, Orange Door Hospitality understands firsthand how difficult it can be to find quality licensed commercial kitchen space to rent for food prep and production. That's why we took such care to design a shared kitchen facility at Orange Door Kitchen that will truly work for all kinds of small food business growth. Whether you are making macarons, catering cocktail parties, or pickling peppers for your local farmer's market, our solar powered rentable kitchens have what you need - new equipment, plenty of smallwares, a commercial dishwasher, cold and dry storage, and access to a network of likeminded professionals - to focus your attention on what really matters to your business bottom line.
Kitchen costs vary by unit and usage type with a range of $15-$40 per hour. $250 minimum usage per month. Discounts available for contract greater than six months. Dry, cold and frozen storage not included in rates listed above.