The Food Corridor
    Back Step 1 of 3

    Contact The Kitchen - 2 level, 1500 square foot Brooklyn kitchen for short term or long term

    Are you ready to cook out of their kitchen? Here are common questions to answer before reaching out.

    Business Information Step 1 of 3

    Tell the kitchen a little bit more about your business so they can see if you’ll be a good fit for their kitchen.

    Briefly tell the kitchen about what your food business does.