The Food Corridor

Sound Commissary Kitchen - Where Food Businesses Grow

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Last active 2 days ago

109 E Stewart Ave , Puyallup, WA 98372, USA

preferred Preferred

109 E Stewart Ave , Puyallup, WA 98372, USA

Description

Our commissary kitchen is designed to help food businesses succeed. We provide a fully equipped, clean, and collaborative workspace where chefs and entrepreneurs can operate efficiently and grow with confidence.
Our space supports a variety of food concepts, including ghost kitchens with a designated delivery pickup area and a customer-facing front area, as well as food trucks, caterers, and pop-up vendors. We value a positive, respectful environment where members work together, maintain high cleanliness standards, and support one another’s success.

Pricing

Membership & Pricing Overview
$200 Monthly Membership
Prep Table Usage: $10/hour off-peak, $20/hour peak
Storage Options: Freezer, cooler, and dry storage available and priced per cubic foot, based on Health Department requirements and your specific menu needs

Location

109 E Stewart Ave , Puyallup, WA 98372, USA

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Features

  • 24/7 Access
  • Food Truck Friendly
  • Wifi

Additional Services

  • Dry Storage
  • Cold Storage
  • Freezer Storage

Equipment

  • Commercial Oven
  • Convection Oven
  • Food Mixer
  • Fryer
  • Griddle
  • Mixer
  • Prep Tables
  • Range
  • Members must provide own equipment

Accepted Business Stages

  • Getting Started (some sales, have most legal docs)
  • Up N Running (selling, have legal docs)
  • Established (scaling, established sales channels)

Accepted Business Types

  • Vegan
  • Baker
  • Beverage
  • Caterer
  • Chef
  • Delivery-only
  • Food Truck / Mobile Vendor
  • Gluten-free
  • Meal Prep

Lease Types Provided

  • Month to Month

Fee Amount

0

Deposit Amount

500.00

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