Description
CookCollective Kitchen is a commercial kitchen offering weekly shift rentals for catering to food halls, food festivals, pop-ups, and small/start-up catering companies in New York City. Our goal is to attract a like-minded group of businesses working in the same area of the food industry in order to facilitate an empowering community.
CookCollective is open Monday - Sunday, 7:00am - 12:00am.
Before booking time in the CookCollective kitchen, businesses must complete the onboarding process including proof of application for a NY Dept. of Health H25 Entrepreneur Permit, insurance, and a New York City Food Handler's license.
CookCollective has 3 "tiers" of shift rates: "Clients" who book 1 shift per week will be charged at $235/shift. "Clients" who book 2 shifts per week will be charged $215. "Clients" who book 3+ shifts per week will be charged $195/shift.
Storage is billed separate and monthly. A security deposit is required at contract signing.
Pricing
Rentals by the Shift
See other kitchens in Brooklyn, NY.
Is this your kitchen?
Let us know about any information you want to change.
Update Listing
PREFERRED
