The Food Corridor

Cook Collective

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Last active 3 hours ago

999 Atlantic Ave, Brooklyn, NY 11238, USA

Elite Kitchen
preferred Preferred

999 Atlantic Ave, Brooklyn, NY 11238, USA

Elite Kitchen

Description

CookCollective Kitchen is a 6,500 sq. feet shared kitchen serving your small business’s commissary kitchen needs. Our goal is to provide space for a community of like-minded businesses, where we can problem-solve, support and grow together. We offer weekly shift rentals and monthly storage options in dry, cold and frozen storage.

CookCollective is open 7 day a week.

Before booking time in the CookCollective kitchen, businesses must complete the onboarding process including proof of application for a NY Dept. of Health H25 Entrepreneur Permit or 20C Permit with Dept. of Agriculture and Markets, insurance, and a New York City Food Handler's license.

Pricing

Rentals by the Shift

Location

999 Atlantic Ave, Brooklyn, NY 11238, USA

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Features

  • 24/7 Access
  • Vegan Friendly
  • Private / Pod Units
  • Temperature Controlled
  • Wifi

Additional Services

  • Incubation
  • Co-Packing
  • Dry Storage
  • Cold Storage
  • Freezer Storage

Equipment

  • Blast Freezer
  • Commercial Grinder
  • Commercial Oven
  • Convection Oven
  • Deck Oven
  • Dough Sheeter
  • Food Dehydrator
  • Food Mixer
  • Food Processor
  • Food Slicer
  • Fryer
  • Griddle
  • Ice Cream Maker
  • Induction Cooktop
  • Mixer
  • Packaging Heat Seal
  • Prep Tables
  • Proofer
  • Rack Oven
  • Range
  • Steam Kettle
  • Tilt Skillet
  • Vertical Cutter/Mix

Accepted Business Types

  • Other
  • Baker
  • Beverage
  • Body Care
  • Caterer
  • Chef
  • Packaged Goods (CPG)
  • Delivery-only
  • Farmer
  • Food Truck / Mobile Vendor
  • Gluten-free
  • Meal Prep
  • Pet Food
  • Restaurateur
  • Vegan
  • Wellness

Lease Types Provided

  • Month to Month
  • 6-month
  • Annual
  • 2-year
  • More than 2-year
  • Pay As You Go

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