Description

Our shared commercial kitchen is designed to support food trucks, caterers, bakers, and growing food businesses with a flexible and fully equipped space.

The front of the facility features a 750 sq. ft. event and prep space, perfect for hosting small events, classes, or additional prep work when needed.

The main kitchen area includes 600 sq. ft. of commercial kitchen space, outfitted with professional-grade appliances and ample prep tables to handle a wide range of food production needs.

In the back, you’ll find 800 sq. ft. of dedicated storage space, complete with a four-bay commercial sink, walk-in cooler, and walk-in freezer—providing plenty of room for inventory, cold storage, and cleaning operations.

This layout offers a well-rounded, efficient setup for both day-to-day production and business growth, all in one convenient location.

The kitchen is currently in the final stages of remodeling, and updated photos will be available very soon.

Pricing

We offer flexible pricing options designed to fit businesses at every stage. Membership packages start at $175 per month for our base plan, providing access to the kitchen and essential amenities.

For those needing more flexibility, hourly rates are also available, allowing you to book kitchen time based on your specific production needs.

Additional add-ons are available to help you scale and stay organized, including:

Dry storage space
Walk-in cooler and freezer storage
Food truck parking
Trash and Certified Grease Disposal

Whether you need occasional kitchen access or a more consistent workspace, we can customize a plan that works best for your business.

Fee Amount

0.00

Deposit Amount

250.00

See other kitchens in Maryville, IL.