The commercial shared-use kitchen is located on a 4-acre working farm.
The kitchen is in a renovated bank barn with dry, cold and freezer storage available for an additional fee.
Renters have access to a kitchen garden during the growing season.
Currently, in the process of obtaining Organic Certification for the commercial kitchen.
The hourly rate is $25/hr. if using less than 20 hours a month.
Greater than 20hrs./month requires a 2-month contract (afterwards, month to month).
Greater than 20 hrs./month is $24/hr.
Greater than 40 hrs./month is $22/hr.
Greater than 80 hrs./month is $21/hr.
3021 Richlandtown Pike, Coopersburg, PA 18036, USA
Accepted Business Stages
- Pre-venture (idea phase, limited sales)
Accepted Business Types
- Food Truck / Mobile Vendor
$500 refundable security deposit
See other kitchens in Coopersburg, PA.
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