The Food Corridor

The Collective Kitchen

Verified
Last active 14 days ago

1301 North Orange Ave, Suite 102, Green Cove Springs, FL 32043, USA

Verified

1301 North Orange Ave, Suite 102, Green Cove Springs, FL 32043, USA

Description

Our kitchen is fully turnkey, giving you complete access to all equipment and tools — including knives, cutting boards, sheet pans, pots, and pans. Each workstation is equipped with commercial-grade appliances, spacious prep areas, and top-tier culinary tools designed to support any level of production.

Whether you’re baking, cooking, catering, or scaling a food business, everything you need to create your culinary masterpieces is ready and waiting.

We offer flexible membership plans for startups, small businesses, and established professionals — plus month-to-month rental options that give you the freedom to grow without long-term commitments.

Pricing

We have a monthly minimum of 10 hours per month. All fees are collected prior to the use of the kitchen.

Our kitchen space is limited so we use an interview process to vet potential members. Please reach out to us for more information.

Pricing
The kitchen has an hourly pricing model that scales with demand for the business that we serve.

$300.00 monthly minimum for 10 hours per month of kitchen time to hold your license.
- $30.00 per hour for 10+ hours per month
- $28.00 per hour for 20+ hours per month
- $24.00 per hour for 30+ hours per month
- $20.00 per hour for 40+ hours per month

All fees are based on 1-3 employees working from same company. If client exceeds employees it will be an addtional $7.00/hour per employee.

Food truck approved facility for DBPR and Department of Agriculture. *Please contact for pricing*

Location

1301 North Orange Ave, Suite 102, Green Cove Springs, FL 32043, USA

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Features

  • 24/7 Access
  • Food Truck Friendly
  • Teaching Kitchen
  • Demo Kitchen
  • Temperature Controlled
  • Parking
  • Wifi

Additional Services

  • Business Consulting
  • Dry Storage
  • Cold Storage
  • Freezer Storage

Equipment

  • Bottling Line
  • Charbroiler
  • Commercial Oven
  • Food Processor
  • Griddle
  • Prep Tables
  • Range

Accepted Business Stages

  • Pre-venture (idea phase, limited sales)
  • New (1st year)
  • Existing (3-5 years)
  • Part-time

Accepted Business Types

  • Packaged Goods (CPG)
  • Delivery-only
  • Food Truck / Mobile Vendor
  • Instructor / Educator
  • Meal Prep
  • Restaurateur
  • Vegan
  • Wellness
  • Baker
  • Beverage
  • Caterer
  • Chef

Lease Types Provided

  • One Time Use
  • Month to Month

Fee Amount

75.00

Deposit Amount

N/A

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