Minnesota Foodcrafters is a shared commercial kitchen. We feature two kitchens (one gluten, one gluten-free), two roll-in rotating rack ovens, other ovens, a 40-gallon tilting skillet, two stock pot burners, stove tops, 60-quart mixers, a 10-gallon jacketed steam kettle, a cool liquid filler, a dry filler, a wet filler, a box sealer, stainless steel prep tables, sinks, a box sealer, a conveyor belt, a continuous band sealer, a commercial dishwasher, walk-in coolers and freezers, dry storage racking, security cages, and loading docks. Well-suited for the production of foodstuffs for the trade; able to be licensed for your operation. Meeting and rest spaces. Some offices. Bring your food production business to Minnesota Foodcrafters!
Minimum of $590 per month, for five days of use. Discounted rates for commitments for greater uses, or for off-hours uses. Contact Martha or Tom for full rates and terms.
865 W Pierce Butler Route, Saint Paul, MN 55104, USA
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