Description

**Fully Equipped Commissary Kitchen – Flexible Access, Ready for Production**

Looking for a reliable, well-stocked commissary kitchen to grow your food business? This space is designed to support everything from small batch prep to high-volume production, with the tools and flexibility you need to succeed.

This kitchen offers **full access to a wide range of professional equipment and supplies**, so you can walk in and get straight to work—no hauling your own gear required.

**What makes this kitchen stand out:**

* Generous supply of **hotel pans (12+ standard and deep)**
* **12+ full-size baking sheets** and additional half sheets
* **7-tray speed rack** for efficient workflow and cooling
* **Two convection ovens (6 trays each)** for consistent, high-capacity baking
* **4-burner range** and **griddle** for versatile cooking
* **20-quart commercial mixer** for doughs, batters, and more
* **Meat dicer** for streamlined prep
* Wide selection of **utensils, measuring tools, and kitchen essentials**
* **3-bay wash basin** to meet sanitation requirements

**Designed for convenience and efficiency:**

* Temperature-controlled **dry storage**
* Ample **refrigeration** for both storage and cooling
* Dedicated **freezer space**
* Utilities included
* Some **PPE provided**
* Flexible scheduling with **hourly or monthly rates available**

Whether you're a baker, caterer, private chef, or food startup, this kitchen is set up to support your workflow and help you scale with ease.

**We hold a high standard for cleanliness and organization, and we ready when you are—just bring your ingredients and get to work.**

Pricing

Hourly rate - $25
Monthly rate - Negotiable depending on demand
Storage - Additional charge

Fee Amount

$25

Deposit Amount

$100

See other kitchens in Durango, CO.