Real Good Kitchen is Knoxville’s first full-service, shared commercial kitchen facility. We support food businesses at any stage.
It’s not easy to run a food business. Our goal is to provide food entrepreneurs with all the resources and support they need. From kitchen space and storage to business support and mentorship, we want to help you take the next steps with your business.
At Real Good Kitchen, we believe that we can make change through food. We envision greater equity, opportunity and financial security for more people through food business ownership.
Together, we're building community, growing businesses, creating jobs, and strengthening our local food system. We share a kitchen that welcomes everyone and values diverse capabilities, talents and traditions. We nurture a community through the common language of food.
Whether you are just getting started or ready to grow, we have the space and resources you need. Let us help you take the next steps with your business!
We have a range of packages from 8 to 100 hours per month, with packages including dry and cold storage, aprons and rags, cleaning supplies, high temp dishwasher access, advance reservations, secure access and much more. Contract periods start at 3 months.
We also offer a package that supports food trucks with commissary and clean-up needs.
Accepted Business Stages
- Pre-venture (idea phase, limited sales)
Accepted Business Types
- Food Truck / Mobile Vendor
$200, payable in 2 installments
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