Description

24-hour access to the equipment and resources you need to produce and sell value-added products. Rent dry, cold, and frozen storage space so you can scale your production and meet wholesale and retail demands.

Shared Equipment:
Two 6-burner restaurant ranges and gas ovens
Convection oven
Seven 6-foot stainless steel work tables
Two reach-in refrigerators
Reach-in freezer
3-compartment dish sink
Two 2-compartment food processing sinks
Two digital tabletop scales
Two digital pricing scales

Pressure Cooker / Canner - 30 Qt Capacity

Robot Coupe CL52 with discs for dicing, grating, julienne, and slicing

KitchenAid Commercial 8 Qt Mixer with stainless steel flat beater, spiral dough hook, and 11-wire elliptical whip attachments

Bamix food processor/immersion blender

Vitamix Drink Machine Advance 32 Oz Blender

Rice Cooker/Warmer - 30 Oz Capacity

​Waring 2 Qt Compressor Ice Cream Maker

​34 Qt Stock Pot

2000 Lb Capacity Floor Scale

Pricing

Rates
​We rent by the hour so you only pay for the time you need.

Kitchen Rental:
$14/Hour (includes use of Produce Prep Kitchen)

✈ Frequent flyers of 16 hrs+/month receive a reduced rate of $12.50/hour. ($200/month)

⚓ Anchor tenants of 30 hrs+/month receive a reduced rate of $11/hour. ($330/month)

Storage: Rates by the month
Dry/Cold: $15/shelf | $35/pallet | $70/ 5-shelf rolling rack
Frozen: $30/shelf | $70/pallet | $140/5-shelf rolling rack

See other kitchens in Little Falls, MN.