The Food Factory is one of South Florida’s leading commercial kitchen and culinary incubators. Our facility is designed to cater to entrepreneurs wanting to embark on a culinary food venture for the purpose of creating, processing, and or production. Our kitchen is owned and operated by highly experienced and educated personnel fully committed to assisting and supporting the needs of its members.
Our Mission is to provide a licensed commercial kitchen to food start-up companies and or already established businesses along with ecosystem services to help our members fast-track the growth of their business.
The Food Factory is currently accepting applications for new members, membership is reviewed on a rolling basis with offers extended to “good fit” food startups. If you are interested in becoming a member of The Food Factory, please contact us for a free tour of the facility.
We have many options for kitchen use:
Hourly, Weekly & Monthly Plans:
Plans start with a minimum of 10 hours per month.
The more you commit to the kitchen, the more the price goes down.
The more you use the less you pay.
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