The Food Corridor

The Garden

Verified
Last active 1 day ago

100 North Florissant Rd., Saint Louis, MO 63135, USA

Verified

100 North Florissant Rd., Saint Louis, MO 63135, USA

Description

The Kitchen at The Garden is a co-operative initiative to help address food inequity within North St. Louis County, and to help those interested in starting their own small hospitality businesses through access to a full commercial kitchen and cafe.

It will serve as a unique hospitality hub that offers individuals an opportunity to be part of a co-op team committed to delivering great food, exceptional service, and making a measurable impact within our community.

Pricing

We only offer monthly plans billed on the 5th of each month.
Monthly clients pay $175 per month for 8 hours of kitchen time, and have access to some on-site storage. Hours do not carry over from month to month. You are billed monthly whether you use them or not. Additional kitchen rental hours are $20 per hour and are billed at midnight of the day of use.

Extra on-site storage is available for $30 per shelf in the refrigerator or freezer, or lockable storage unit. Storage is a first come, first serve after monthly clients.

Location

100 North Florissant Rd., Saint Louis, MO 63135, USA

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Features

  • Parking
  • Wifi

Equipment

  • Commercial Oven
  • Fryer
  • Griddle
  • Prep Tables
  • Range

Accepted Business Stages

  • Getting Started (some sales, have most legal docs)
  • Up N Running (selling, have legal docs)
  • Established (scaling, established sales channels)

Accepted Business Types

  • Meal Prep
  • Beverage
  • Caterer
  • Packaged Goods (CPG)

Lease Types Provided

  • 6-month
  • Annual
  • Month to Month

Fee Amount

$100

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