780 sq ft kitchen. We have two kitchen areas for rent along with ample dry, refrigerated and freezer storage (pallet and shelf pricing). Sorry, no food trucks or caterers. Wholesale or retail food manufacturing licenses only, no meat products can be manufactured in this facility.
Hourly rate is $20/hr (10 hr/month minimum). After first 10 hours, the rate is $17/hr, 24/7.
Membership = 10 hr/month minimum as a $200/month pre-paid membership fee. $30/month cleaning/supplies fee. $100 one time new client administration fee.
No lease, month to month membership.
1790 Larpenteur Ave W, Saint Paul, MN 55113, USA
$200
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