The Share Kitchen: Fostering Culinary Excellence Together
At The Share Kitchen, we pride ourselves on being more than just a shared kitchen facility — we are a vibrant culinary community dedicated to empowering food entrepreneurs and culinary enthusiasts. Here's what makes The Share Kitchen great:
Unique Offering:
Diverse Membership Options:
We operate on a membership-based pricing structure, offering a range of options tailored to the diverse needs of our community.
Members can choose from various membership plans, ensuring affordability, flexibility, and excellent value.
Customizable Membership Options:
We understand that unique circumstances may arise, and for this reason, we offer customizable membership options for those with specific needs.
This flexibility expands our ability to support the community effectively.
Versatile Storage Solutions:
Recognizing the significance of storage space, we provide a variety of storage solutions, including wall shelving, stand-alone freezers, cages, and walk-in refrigerated storage.
Our storage options are priced affordably to ensure accessibility for all members.
Kitchen Rates and Fees:
Membership Pricing:
Our membership options are designed to be affordable, providing members with the flexibility to choose what suits them best.
We offer different pricing structures to accommodate various needs within our culinary community.
Transparent Fee Structure:
The Share Kitchen is committed to transparency in its fee structure, ensuring that members understand the costs associated with their chosen membership plans.
We believe in providing excellent value for the investment our members make in their culinary endeavors.
Special Policies and Procedures:
Health and Safety Compliance:
We strictly adhere to guidelines set by the Marion County Health Department to ensure a safe and hygienic shared kitchen environment.
Our commitment to compliance underscores our dedication to maintaining the highest standards in the food industry.
Community Focus:
The Share Kitchen operates with a community-first mentality, encouraging collaboration, idea-sharing, and networking among our diverse membership.
We aim to create a supportive environment where culinary professionals can learn, grow, and succeed together.
Mission-Driven Approach:
Since our inception, we have been on a mission to foster growth in the local food economy.
We provide more than just kitchen access; we offer culinary and nutritional training, business and operational training, and opportunities for sales growth.
At The Share Kitchen, we believe in the power of collaboration and community to drive culinary innovation. Join us in creating a hub for culinary creativity, education, and success!
. Membership Plans:
- Basic Membership:
- Access during off-peak hours.
- 10 hours of kitchen usage per month.
- Cost: $200 per month.
- Standard Membership:
- Access during both peak and off-peak hours.
- 20 hours of kitchen usage per month.
- Discounted rates for additional hours.
- Cost: $350 per month.
- Premium Membership:
- Unlimited access at all times.
- 40 hours of kitchen usage per month.
- Cost: $600 per month.
- Discounted rates for additional hours.
3039 N Post Rd, Indianapolis, IN 46226, USA
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