Description

A brand-new (launched in April 2022) commercial prep kitchen facility that is 100% Plant-based and is conveniently located off State Highway 121 (Sam Rayburn Tollway) in North DFW.

We are a 100% plant-based prep kitchen facility providing a launch platform for food entrepreneurs & a growth platform for small food businesses focused on nutritious and healthy plant-based foods. We provide the prep kitchen, equipment, storage and adequate workspace to start and/or expand your business in compliance with applicable laws while minimizing your costs.

Expertly appointed commissary Prep Kitchen Space
Prep, create, and experiment
Sole access to the Kitchen space during your rental time !
Flexibility to schedule hours that fits your business model
Available 24 X 7, 365 days a year (subject to first come first serve)
Rentals for kitchen/dry storage/office space for hours, days, weeks or month

Being food entrepreneurs ourselves, we know what it is like to start a food business and how overwhelming it can get at times. That is why we are here to support other food entrepreneurs and food innovators. By offering our services and facilities at affordable rates and on flexible terms, we want to make this process as smooth as possible for you. We are possibly the only plant-based commissary prep kitchen in the region that offers rental by the hour, without any annual contracts or memberships!

Pricing

We do not require any Membership!!
We offer rentals by the hour, without any annual contracts or memberships. Thus, we do not charge any membership fees!
Kitchen rental rates vary from $25-$50
We also offer Dry Storage/ Cold Storage/ Co-working space rental at the same facility. For more information, please contact us.

Fee Amount

$45

Deposit Amount

Based on potential rental requirements

See other kitchens in Carrollton, TX.