The Center can help you overcome the obstacles to commercial success and guide you through the process of bringing your product to market. With the resources of the Center and the support of the Franklin County CDC behind your business, you can expect support at any stage of your business growth.
If you’re thinking about launching a food-based business, check out How to launch your food venture on our website.
We offer an Information Session on the THIRD Tuesday of the month at 10 am for food producers interested in using the Center. This is the first step in learning what we offer at the Center, services at the FCCDC, and product development considerations. We also include a tour of the facility. Sign up on our website.
The Center charges an hourly fee for production, and fees for storage rental, etc. For certain members, a batch or per unit charge may be negotiated after several runs of product. See our current usage and storage rates on our website.