Description
We offer convenient and affordable kitchen rentals for small food-based businesses. Located in Longwood, we rent to businesses from all over Central Florida including Orlando, Deltona, Seminole County and more.
If you are looking to grow your food business, a commissary kitchen is a great choice. We offer our commercial kitchen at hourly rates to fit with your schedule and business needs.
We are a Florida Department of Agriculture Permitted Kitchen as well as a Licensed Hemp Food Establishment.
Our rates start at $20/hours for pre scheduled kitchen use
Drop in rates are $25/hour
Food Truck Rate $50/month or prepaid $500/year.
We offer wastewater dumping, sink/washing, and kitchen permitting only for food trucks.
*This rate is available for food trucks or food carts only. You must have the ability to make food on your truck.
*No food truck parking or water collection available.
Some of our kitchen renters are bakers, food truck owners, caterers, coffee roasters, food packaging, CBD makers and more.
Please read below to see if our kitchen would be a good fit for your business.
-All renters will need to obtain a food permit from the Department of Agriculture for food businesses that package food and sell retail or wholesale or DBPR for food trucks or caterers. This permit can be obtained after a rental agreement with our kitchen has been signed. Permitting will need to be obtained within 30-days. Renters will not be permitted to use the kitchen until a permit has been issued.
-Renters will be required to be Certified Food Managers. This is also a requirement of Department of Agriculture and DBPR for food permit licensing. For accredited programs click here.
-All renters must have a business registered with Sunbiz.
-All renters must hold a business insurance policy with Wild Hare Commissary Kitchen added as an additional insured. Proof of insurance will be required. We recommend FLIP (Food Liability Insurance Program). You can sign up or learn more here. Use code: wildhare for 10% off.
-When you sign a rental agreement, you will select the hours and days needed for the duration of your rental agreement and will be charged monthly regardless of the hours used. Hours may be increased if available.
-All renters will have a card on file that will be charged on the last day of the month for the following month's kitchen rental.
-We require a one-time $100 non-refundable application fee.
-We require a minimum rental of 4-hours per month for non-mobile vendors.
-Our kitchen is not open to the public. If you would like to schedule a time to tour our kitchen, please contact us at the email below.
For more information and questions, please contact us!
Pricing
$20/hour pre-scheduled regular use
$25/hour drop-in use.
A minimum of 4-hours per month is required for non-mobile businesses.
$50/month or $500/year from Mobile (food truck) businesses.
$100 non-refundable application fee
For more information please visit our website.
Equipment
- Members must provide own equipment
Accepted Business Stages
- Pre-venture (idea phase, limited sales)
Accepted Business Types
- Food Truck / Mobile Vendor
Application Fee Amount
100
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